1 events on the Amalfi Coast in March.
As the coast shakes off winter, the weekly food markets in Minori and Amalfi spring back to life with the season's first harvest. Stalls overflow with Amalfi lemons the size of softballs, puntarelle (chicory shoots), wild asparagus foraged from the hillsides, fresh ricotta still warm in its basket, and the first strawberries from the Lattari Mountains. Local fishermen sell the morning catch directly from their boats at the harbor. These are not tourist markets โ they are where the nonnas of the coast do their weekly shopping. Prices are fair, quality is extraordinary, and you will taste produce that never sees the inside of a supermarket.
Minori's Tuesday market is the best. Arrive by 8 AM for the freshest fish. Bring a reusable bag โ the vendors respect travelers who come prepared. Ask to taste before buying; the vendors expect it.
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